Preservation Park
500 North Ridge Road
winter Farmers Markets
Sunday, February 12
Sunday, March 18
Sunday, April 22
10 a.m. - 2 p.m.
In The Cady-Boyer Barn
Local items available at the Winter Farmers Market
- honey, jams, artisan cheese & bread

- apples, cider, frozen blueberries
- fresh roasted coffee & blended teas
- pasta, soup starters
- organic-grass fed-anti-biotic free meats, farm eggs
- home made sauerkraut, dried peppers
- sauces, marinades, baked goods
- smoked fish, a variety of hand cut jerky
- jarred pickles and more.
Pasta Collection at the Winter Markets
We will be holding a pasta collection at all 3 Winter Markets to fill the shelves of the Canton based Open Door Ministry.
Pasta is a staple in the Open Door Ministry weekly food distributions to those in need.
Thanks for your support!